MonteMonaco Penne pasta – Legume mix

20.00

SKU: Penne di legumi - mix X 4 Category:
The pronounced external stripes of MonteMonaco rigatoni pasta perfectly holds the seasoning on the entire surface, restoring all the flavors of the ingredients that make the dish. If paired with meat and fish, their particular shape makes them ideal for the preparation of unique dishes, according to the legume type. All legume flours are processed with bronze drawing machines, and a slow drying procedure performed at low temperature guarantees the perfect preservation of the nutritional characteristics.

Ingredients:

– legume flour
– Sibillini Water

Cooking procedure:

– Cook in a generous amount of boiling water for at least 5 minutes over medium heat.
– Avoid mixing during the first few minutes of cooking.

Ordina ora e sarà a casa tua Martedì 23-07-2019

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Description

Organic legume flour pasta mix 250 gr (x4) – perfect for single dishes.
The only non-precooked laccetti that remain “al dente” thanks to the secret recipe of Sibillini:
  • 100% preserved nutritional properties
  • Rich in proteins
  • 100% organic
  • Naturally gluten-free
  • Ready in 5 minutes
All Montemonaco legumes are cultivated inside the Monti Sibillini National Park.
Valori nutrizionali alimenti con farina di Ceci
Fat 3,1%
Saturated fat 1,6%
Total carbohydrate 53,8%
Sugars 1,8%
Protein 19,9%
Fiber 11,1%
Salt 0,06%
Calories 345 KCal/100g
Calories 1457 KJ/100g
NUTRITIONAL VALUES FOR FOODS WITH FLOUR
Fat 0,5%
Saturated fat 0,3%
Total carbohydrate 54,3%
Sugars 2,6%
Protein 24,7%
Fiber 6,3%
Salt 0,05%
Calories 334 KCal/100g
Calories 1412 KJ/100g
Valori nutrizionali alimenti con farina di Lenticchie
Fat 0,3%
Saturated fat 0,2%
Total carbohydrate 48,0%
Sugars 1,2%
Protein 25,8%
Fiber 13,6%
Salt 0,05%
Calories 325 KCal/100g
Calories 1375 KJ/100g
Valori nutrizionali alimenti con farina di Piselli
Fat 0,5%
Saturated fat 0,3%
Total carbohydrate 57,5%
Sugars 7,2%
Protein 21,4%
Fiber 6,7%
Salt 0,05%
Calories 334 KCal/100g
Calories 1415 KJ/100g
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